Sodium diacetate can be considered food preservative, appearing in a multitude of processed foods. It achieves inhibiting the growth of mold and yeast, thereby improving preservation. Conversely| , there are concerns about its influence on human health. Research indicates sodium diacetate can potentially lead to hypersensitivity reactions. Additio

Hydrochloric acid acts as a highly corrosive solution. It possesses a strong odor and degrades many materials. Hydrochloric acid finds numerous applications in processes. In the food industry, it's used for synthesis of products. It also plays a role in removing deposits from surfaces. Furthermore, hydrochloric acid enables the breakdown of food